the best Baked Italian Sub Sandwich
When you’re looking for a satisfying meal that’s quick to prepare, the best Baked Italian Sub Sandwich is the perfect solution. This delicious sandwich features crusty sub rolls filled with layers of turkey and chicken, gooey melted cheese, and zesty toppings that create an irresistible flavor explosion. Ideal for busy weeknights or family gatherings, these subs are sure to please a crowd. In just 25 minutes, you can enjoy a comforting meal that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 4 sub rolls or hoagie buns
- ¼ lb turkey slices
- ¼ lb chicken breast
- ¼ lb turkey pepperoni or capicola
- ¼ lb roast beef (optional)
- 8 slices provolone or mozzarella cheese
- ½ cup banana peppers or pepperoncini, sliced
- ¼ cup red onion, thinly sliced
- ½ cup Italian dressing
- 2 tablespoons butter, melted
- 1 tablespoon Italian seasoning
- ½ teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C). Slice sub rolls in half lengthwise without cutting all the way through.
- Layer turkey slices, chicken, turkey pepperoni, and optional roast beef in the sub rolls. Add cheese, banana peppers, and red onion.
- In a bowl, mix melted butter with Italian seasoning and garlic powder. Brush this mixture on top of the rolls and drizzle Italian dressing inside each sandwich.
- Wrap sandwiches in foil and bake for about 15 minutes until heated through and cheese is melted.
- Serve immediately while warm.
Nutrition
- Serving Size: 1 sub (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://gracetasty.com/the-best-baked-italian-sub-sandwich/