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Swirled Garlic Herb And Cheese Bread

Swirled Garlic Herb And Cheese Bread
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If you’re looking to elevate your mealtime with a warm, homemade treat, Swirled Garlic Herb And Cheese Bread is the perfect solution. This delightful bread is filled with aromatic roasted garlic and fresh herbs, creating an irresistible flavor experience that complements pasta dishes or can be savored as a snack on its own. The process of pulling apart cheesy swirls adds a sense of togetherness during family dinners or gatherings with friends. With its impressive presentation and simple preparation steps, this bread will quickly become a cherished dish in your home.

Ingredients

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  • 1 cup warm milk
  • 2 ¼ tsp active dry yeast
  • 2 tbsp granulated sugar
  • 2 large eggs
  • 4 tbsp unsalted butter, softened
  • 3 ½ cups all-purpose flour
  • 1 tsp salt
  • 3 cloves garlic, minced
  • 2 tbsp chopped fresh herbs (thyme, parsley, or rosemary)
  • 2 cups shredded mozzarella cheese

Instructions

  1. In a bowl, mix warm milk, sugar, and yeast; let sit for about 10 minutes until foamy.
  2. Combine yeast mixture with eggs, softened butter, flour, and salt; knead until smooth (5-7 minutes). Cover and let rise for about an hour.
  3. Melt butter in a pan; sauté minced garlic for 2 minutes and stir in chopped herbs.
  4. Roll out dough into a rectangle; brush garlic herb butter on top and sprinkle mozzarella cheese evenly.
  5. Roll into a log, slice lengthwise, twist halves together with cut sides up.
  6. Place in greased pan; let rise for another 30-40 minutes.
  7. Preheat oven to 350°F (175°C). Brush top with egg wash and bake for 35–40 minutes until golden brown.
  8. Cool for about 15 minutes before slicing.

Nutrition

Find it online: https://gracetasty.com/swirled-garlic-herb-and-cheese-bread/