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Lemon Garlic Parmesan Chicken Tenders

Lemon Garlic Parmesan Chicken Tenders

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Lemon Garlic Parmesan Chicken Tenders are the perfect combination of zesty and crunchy, making them an irresistible choice for family dinners or gatherings. This easy-to-follow recipe features tender chicken strips coated in a flavorful mixture of garlic, lemon juice, and Parmesan cheese, all baked to golden perfection. Whether you serve them as a main dish or as delightful appetizers, these chicken tenders will impress everyone at the table. Quick to prepare and packed with flavor, they’re sure to become a staple in your kitchen!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1 pound)
  • 4 cloves fresh garlic, minced
  • 1 cup grated Parmesan cheese
  • 2 tablespoons freshly squeezed lemon juice
  • 1 cup panko breadcrumbs
  • Salt and pepper to taste
  • Nonstick cooking spray

Instructions

  1. Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick cooking spray.
  2. Slice the chicken breasts into strips and season generously with salt and pepper.
  3. In a bowl, mix together panko breadcrumbs, grated Parmesan cheese, minced garlic, and a pinch of salt.
  4. Drizzle lemon juice over the seasoned chicken strips before coating them thoroughly in the breadcrumb mixture.
  5. Place the coated strips onto the prepared baking dish and bake for 20-25 minutes until golden brown and cooked through.
  6. Serve immediately with extra lemon juice drizzled on top for added brightness.

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