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Healthy Cookies Without Sugar

Healthy Cookies Without Sugar

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Indulge in the delightful taste of Healthy Cookies Without Sugar, a simple yet satisfying treat that’s perfect for any occasion. Made with wholesome ingredients like ripe bananas and oats, these cookies are warm, chewy, and free from added sugars. They provide a guilt-free snacking option for busy weeknights, family gatherings, or cozy afternoons paired with your favorite beverage. The combination of bananas and dark chocolate chunks creates a naturally sweet flavor profile that everyone will love. Best of all, this no-fuss recipe requires minimal prep time and basic pantry staples, allowing you to whip up a batch in no time. Enjoy them as an afternoon snack or a nutritious dessert after dinner—the possibilities are endless!

Ingredients

Scale
  • 3 ripe bananas, mashed
  • 1/3 cup unsweetened applesauce
  • 2 cups oats
  • 1/4 cup almond milk
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 1/4 cup raisins or nuts (optional)
  • 1 cup dark chocolate chunks (e.g., Lily's brand)

Instructions

  1. Preheat your oven to 350°F (177°C).
  2. In a bowl, mix mashed bananas and applesauce until combined.
  3. Stir in vanilla extract and ground cinnamon.
  4. Add oats and mix until fully incorporated.
  5. Pour in almond milk and fold in raisins or nuts along with dark chocolate chunks.
  6. Line a baking sheet with parchment paper.
  7. Spoon portions of the mixture onto the sheet and flatten slightly.
  8. Bake for 15-20 minutes until golden.
  9. Cool on the sheet for a few minutes before transferring to a wire rack.

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