Flavorful Cucumber Couscous Salad
Looking for a light, refreshing meal that’s perfect for summer? Try this Flavorful Cucumber Couscous Salad! Bursting with fresh ingredients and zesty flavors, this salad is the ideal dish for picnics, family gatherings, or even a quick weeknight dinner. In just 15 minutes, you can whip up this vibrant salad that combines crunchy cucumbers with tender couscous, all tossed in a tangy lemon dressing. It’s also highly versatile—feel free to customize it with your favorite vegetables or proteins. Enjoy it chilled as a delightful side dish or main course; it’s sure to become a staple in your recipe collection!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4
- Category: Salad
- Method: No-Cook
- Cuisine: Mediterranean
Ingredients
Scale
- 1 1/2 to 2 cups Israeli couscous
- 2 medium cucumbers
- 1/4 bunch parsley
- 3 oz crumbled feta cheese (optional)
- Juice of 1 medium lemon
- 2 tbsp olive oil
- Garlic powder to taste
- Salt to taste
- Pepper to taste
Instructions
- Cook the couscous according to package instructions until tender (about 5 minutes).
- While it's cooking, chop cucumbers and parsley.
- In a small bowl, whisk together lemon juice, olive oil, garlic powder, salt, and pepper.
- Once the couscous has cooled slightly, combine it with cucumbers, parsley, and feta cheese if using. Pour the dressing over and toss gently.
- Chill in the fridge for 10-15 minutes before serving for enhanced flavors.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 210
- Sugar: 2g
- Sodium: 240mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://gracetasty.com/flavorful-cucumber-couscous-salad/