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Cheesy Ground Beef & Potato Casserole

Cheesy Ground Beef & Potato Casserole

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Indulge in the heartwarming goodness of Cheesy Ground Beef & Potato Casserole, a dish designed to bring families together. With its gooey cheese, savory ground beef, and tender potatoes, this comforting casserole is perfect for busy weeknights and laid-back family gatherings alike. Simple to prepare with budget-friendly ingredients, it can be customized to suit your taste preferences. Whether you choose to add veggies or vary the types of cheese, this recipe guarantees satisfaction with every hearty bite. Bake it ahead of time for a hassle-free dinner that fills your home with delightful aromas.

Ingredients

Scale
  • 1 pound ground beef
  • 1 (28oz) bag frozen cubed potatoes with onions & peppers
  • 1 (10.5oz) can cheddar cheese soup
  • 1 (10.5oz) can cream of celery soup
  • 2+ cups shredded cheddar cheese
  • Seasoning to taste

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 baking dish.
  2. In a skillet, brown the ground beef until no longer pink; season as desired. Drain excess grease.
  3. In a large bowl, mix cooked beef with frozen potatoes, both soups, and half the shredded cheese.
  4. Spread the mixture into the prepared baking dish and top with remaining shredded cheese.
  5. Cover with foil and bake for 30 minutes; then remove foil and bake for an additional 15 minutes until cheese is bubbly and golden.

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